Delicious Grilled Steamed Walleye Pickerel Recipe

This recipe combines the flavors of steaming and grilling to create a mouthwatering dish of walleye pickerel. The fish is seasoned to perfection and steamed on the grill, resulting in a tender and flaky texture with a hint of smokiness. It's a perfect dish for a summer cookout or a weeknight dinner.

Ingredients

• 4 fresh walleye pickerel fillets
• 2 lemons, sliced
• 4 cloves of garlic, minced
• 1/4 cup of fresh parsley, chopped
• Salt and pepper to taste
• Olive oil

Directions

1. Preheat the grill to medium heat.
2. Season the walleye pickerel fillets with salt, pepper, and minced garlic.
3. Place the fillets on a piece of aluminum foil and top with sliced lemons and chopped parsley.
4. Drizzle with olive oil.
5. Fold the aluminum foil to create a packet, sealing the edges tightly.
6. Place the packet on the grill and steam for 10-15 minutes, or until the fish is cooked through.
7. Carefully open the packet, being cautious of the steam, and serve the steamed walleye pickerel hot.

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