Delicious Gourmet Meatloaf Recipe

This gourmet meatloaf recipe takes the classic comfort food to a whole new level with a blend of premium meats, fresh herbs, and savory spices. It is tender, juicy, and full of flavor, perfect for a special dinner or a cozy family meal.

Ingredients

• 1 lb ground beef
• 1/2 lb ground pork
• 1/2 lb ground veal
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 1/2 cup breadcrumbs
• 1/4 cup milk
• 2 eggs
• 1/4 cup ketchup
• 2 tbsp Worcestershire sauce
• 1 tsp dried thyme
• 1 tsp dried parsley
• 1/2 tsp paprika
• Salt and pepper to taste
• For the glaze:
• 1/2 cup ketchup
• 2 tbsp brown sugar
• 1 tbsp Dijon mustard

Directions

1. Preheat oven to 350°F.
2. In a large bowl, mix together ground beef, pork, veal, onion, garlic, breadcrumbs, milk, eggs, ketchup, Worcestershire sauce, thyme, parsley, paprika, salt, and pepper until well combined.
3. Shape the meat mixture into a loaf and place in a baking dish.
4. In a small bowl, mix together ketchup, brown sugar, and Dijon mustard to make the glaze.
5. Spread the glaze over the meatloaf.
6. Bake for 1 hour, or until the internal temperature reaches 160°F.
7. Let the meatloaf rest for 10 minutes before slicing and serving.
8. Enjoy your gourmet meatloaf with mashed potatoes and green beans for a complete meal.

Interesting Facts