Delicious Chocolate Walnut Loaf for a Sweet Treat

This chocolate walnut loaf is a delightful treat for any occasion. The rich chocolate flavor combined with the crunch of walnuts creates a perfect balance of sweetness and nuttiness. This recipe is easy to make and will impress your family and friends with its homemade charm.

Ingredients

• 1 cup all-purpose flour
• 1/4 cup cocoa powder
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, softened
• 1 cup sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1/2 cup buttermilk
• 1/2 cup chopped walnuts

Directions

1. Preheat your oven to 350°F and grease a 9x5 inch loaf pan.
2. In a medium bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt.
3. In a separate large bowl, cream together the butter and sugar until light and fluffy.
4. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
5. Gradually add the dry ingredients to the wet ingredients, alternating with the buttermilk, until just combined.
6. Fold in the chopped walnuts.
7. Pour the batter into the prepared loaf pan and smooth the top.
8. Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
9. Let cool in the pan for 10 minutes, then transfer to a wire rack to cool completely before slicing and serving.

Interesting Facts