Enjoy the sweet and caramelized flavor of baked strawberries with this simple and delightful recipe. Perfect as a dessert or topping for pancakes, yogurt, or ice cream.
Ingredients
- 2 cups fresh strawberries, hulled and halved
- 1/4 cup sugar
- 1 tablespoon lemon juice
- 1/2 teaspoon vanilla extract
- 1/4 cup breadcrumbs
- 2 tablespoons melted butter
Directions
- Preheat the oven to 350°F.
- In a bowl, mix the strawberries, sugar, lemon juice, and vanilla extract until well combined.
- Transfer the strawberry mixture to a baking dish.
- In a separate bowl, combine the breadcrumbs and melted butter.
- Sprinkle the breadcrumb mixture over the strawberries.
- Bake in the preheated oven for 20-25 minutes, or until the strawberries are tender and the topping is golden brown.
- Serve warm as is or with a scoop of vanilla ice cream.
Interesting Facts
Baking strawberries intensifies their flavor and sweetness.
Strawberries are a good source of Vitamin C and antioxidants.