Delicious and Spicy Mexican Chicken Recipe

This Mexican chicken recipe is a perfect blend of spices and flavors that will have your taste buds dancing. Tender chicken breast is marinated in a mixture of Mexican spices, then grilled to perfection. Serve with rice, beans, and salsa for a complete and satisfying meal.

Ingredients

• 4 boneless, skinless chicken breasts
• 2 tbsp olive oil
• 1 tbsp chili powder
• 1 tsp cumin
• 1 tsp paprika
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• 1/2 tsp salt
• 1/4 tsp black pepper

Directions

1. In a small bowl, mix together the olive oil, chili powder, cumin, paprika, garlic powder, onion powder, salt, and black pepper to make a marinade.
2. Place the chicken breasts in a resealable plastic bag and pour the marinade over them. Seal the bag and shake it to ensure the chicken is coated evenly. Marinate in the refrigerator for at least 30 minutes.
3. Preheat your grill to medium-high heat. Remove the chicken from the marinade and grill for 6-8 minutes per side, or until the internal temperature reaches 165°F.
4. Let the chicken rest for a few minutes before slicing and serving with your favorite sides.
5. Enjoy your delicious and spicy Mexican chicken!

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