This easy tortellini salad is perfect for a quick lunch, picnic, or potluck. Filled with cheese-filled tortellini, fresh vegetables, and a tangy dressing, this salad is bursting with flavor and is sure to be a hit with everyone.
Ingredients
- 1 package (20 oz) cheese tortellini
- 1 cup cherry tomatoes, halved
- 1/2 cup black olives, sliced
- 1/2 cup cucumber, diced
- 1/4 cup red onion, thinly sliced
- 1/4 cup fresh parsley, chopped
- 1/3 cup feta cheese, crumbled
- 1/4 cup olive oil
- 2 tablespoons red wine vinegar
- 1 teaspoon Dijon mustard
- 1 clove garlic, minced
- Salt and pepper to taste
Directions
- Cook the tortellini according to package instructions. Drain and let cool.
- In a large bowl, combine the cooked tortellini, cherry tomatoes, black olives, cucumber, red onion, parsley, and feta cheese.
- In a small bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, garlic, salt, and pepper to make the dressing.
- Pour the dressing over the salad and toss gently to combine.
- Chill the salad in the refrigerator for at least 30 minutes before serving.
- Enjoy your delicious and refreshing tortellini salad!
Interesting Facts
Tortellini is a type of pasta that is typically filled with cheese or meat.
This salad can be customized with your favorite vegetables and toppings.
The tangy dressing adds a burst of flavor to the salad.