Indulge in the perfect combination of sweet and flavor-packed strawberries soaked in wine. This easy-to-make dessert is a crowd favorite and perfect for summer gatherings or romantic dinners. With just a few simple steps, you can create a stunning and delicious treat that will impress your guests.
Ingredients
- 1 pound fresh strawberries
- 1 cup red wine
- 1/2 cup granulated sugar
- 1 teaspoon lemon juice
- 1 tablespoon fresh mint leaves (optional)
- Whipped cream or vanilla ice cream (optional, for serving)
Directions
- Wash the strawberries thoroughly and remove the stems. Pat dry with a paper towel.
- In a medium-sized bowl, combine the red wine, sugar, and lemon juice. Stir until the sugar is dissolved.
- Add the strawberries to the wine mixture and gently toss to coat. Let the strawberries marinate for at least 10 minutes, or up to 2 hours if desired, in the refrigerator.
- If using fresh mint leaves, gently tear them into smaller pieces.
- Once the strawberries are ready, remove them from the wine mixture using a slotted spoon and arrange them on a serving platter or individual dessert bowls.
- Drizzle some of the wine mixture over the strawberries.
- Sprinkle the torn mint leaves over the strawberries for added freshness.
- Serve the strawberries and wine as is, or with a dollop of whipped cream or a scoop of vanilla ice cream on top.
- Enjoy this delightful dessert with your loved ones!
Interesting Facts
Strawberries are packed with antioxidants and are a good source of Vitamin C.
Red wine contains resveratrol, a compound that may have various health benefits when consumed in moderation.
This dessert is a great way to enjoy fresh, seasonal strawberries and elevate them to a more sophisticated treat.