Delicious and Moist Golden Cake Batter Bread Recipe

This Golden Cake Batter Bread is a moist and flavorful dessert that everyone will love. With the perfect balance of sweetness and a hint of vanilla, it's sure to be a crowd pleaser. Enjoy this delicious bread with a cup of tea or as a dessert after dinner.

Ingredients

• 1 box yellow cake mix
• 1/3 cup vegetable oil
• 3 eggs
• 1 cup water
• 1/2 cup sugar
• 1 tsp vanilla extract

Directions

1. Preheat oven to 350°F and grease a loaf pan.
2. In a large bowl, combine cake mix, vegetable oil, eggs, water, sugar, and vanilla extract. Mix until well combined.
3. Pour batter into the prepared loaf pan and smooth the top with a spatula.
4. Bake in the preheated oven for 50-55 minutes, or until a toothpick inserted into the center comes out clean.
5. Remove from oven and let cool in the pan for 10 minutes, then transfer to a wire rack to cool completely before slicing and serving.
6. Enjoy your delicious Golden Cake Batter Bread!

Interesting Facts