Delicious and Moist Banana Gingerbread with a Sweet Vanilla Glaze

This banana gingerbread is a delightful twist on the traditional gingerbread recipe, adding the sweet and natural flavor of ripe bananas. The combination of spices and mashed bananas creates a moist and flavorful bread that is perfect for breakfast or as a dessert. The addition of a creamy vanilla glaze takes this recipe to the next level, adding a touch of sweetness and elegance. This recipe is easy to make and will impress your family and friends with its delicious taste and beautiful presentation.

Ingredients

• 2 ripe bananas, mashed
• 1/2 cup unsalted butter, melted
• 1/2 cup brown sugar
• 1/2 cup molasses
• 1 cup all-purpose flour
• 1/2 cup whole wheat flour
• 1 teaspoon baking soda
• 1 teaspoon ground ginger
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground cloves
• 1/4 teaspoon salt
• 1/2 cup hot water
• 1 cup powdered sugar
• 1-2 tablespoons milk
• 1/2 teaspoon vanilla extract

Directions

1. Preheat your oven to 350°F (175°C) and grease a 9x5-inch loaf pan.
2. In a large bowl, combine the mashed bananas, melted butter, brown sugar, and molasses. Mix until well combined.
3. In a separate bowl, whisk together the all-purpose flour, whole wheat flour, baking soda, ginger, cinnamon, cloves, and salt.
4. Gradually add the dry ingredients to the banana mixture, alternating with the hot water. Mix until just combined, being careful not to overmix.
5. Pour the batter into the prepared loaf pan and smooth the top with a spatula.
6. Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
7. Remove from the oven and let the bread cool in the pan for 10 minutes. Then transfer it to a wire rack to cool completely.
8. In a small bowl, whisk together the powdered sugar, milk, and vanilla extract to make the glaze. Adjust the consistency by adding more milk if necessary.
9. Once the bread has cooled, drizzle the glaze over the top using a spoon or a squeeze bottle.
10. Allow the glaze to set before serving. Enjoy!

Interesting Facts