This Spring Strawberry Spinach Salad is a refreshing and nutritious dish that perfectly captures the flavors of the season. The combination of juicy strawberries, fresh spinach leaves, crunchy almonds, and tangy feta cheese creates a satisfying and wholesome salad. Tossed with a homemade balsamic vinaigrette, this salad is bursting with vibrant colors and flavors. It is the perfect side dish for a picnic or a light and refreshing main course for a warm spring day. Treat your taste buds and nourish your body with this mouthwatering salad recipe.
Ingredients
- 6 cups fresh spinach leaves
- 1 cup sliced strawberries
- 1/2 cup crumbled feta cheese
- 1/4 cup sliced almonds
- 1/4 cup balsamic vinegar
- 1/4 cup extra-virgin olive oil
- 1 tablespoon honey
- 1 teaspoon Dijon mustard
- Salt and pepper to taste
Directions
- In a large bowl, combine the fresh spinach leaves, sliced strawberries, crumbled feta cheese, and sliced almonds.
- In a small bowl, whisk together the balsamic vinegar, olive oil, honey, Dijon mustard, salt, and pepper.
- Drizzle the dressing over the salad and toss gently to coat all the ingredients.
- Serve immediately and enjoy!