Delicious and Gourmet Fancy Sammich Recipe

4 stars
3.95 (10)
Delicious and Gourmet Fancy Sammich Recipe
Prep Time:
10 mins
Cook Time:
20 mins
Total Time:
30mins
Category:
Recipe by Administrator
Published on November 19, 2023

Indulge in the taste of this gourmet Fancy Sammich that combines a variety of fresh, flavorful ingredients. This recipe takes your ordinary sandwich to a whole new level, with a combination of textures and flavors that will leave your taste buds craving for more. Perfect for lunch or to impress your guests at a dinner party, this Fancy Sammich is not only delicious but also visually stunning.

Ingredients

  • 8 slices of artisan bread
  • 1/2 cup of mayonnaise
  • 1/4 cup of Dijon mustard
  • 8 thin slices of roasted turkey breast
  • 8 thin slices of smoked ham
  • 8 slices of provolone cheese
  • 4 leaves of romaine lettuce
  • 2 large ripe tomatoes, sliced
  • 1 red onion, thinly sliced
  • 1 avocado, sliced
  • 1/2 cup of pickles, thinly sliced
  • Salt and pepper to taste

Directions

  1. Preheat the oven to 350°F (175°C).
  2. Spread mayonnaise on one side of each slice of bread.
  3. Spread Dijon mustard on the other side of each slice of bread.
  4. Arrange the turkey, ham, provolone cheese, romaine lettuce, tomatoes, red onion, avocado, and pickles on four slices of bread.
  5. Season with salt and pepper to taste.
  6. Top each sandwich with the remaining four slices of bread, mayonnaise side down.
  7. Place the sandwiches on a baking sheet and bake in the preheated oven for 5-7 minutes, or until the cheese is melted and the bread is toasted.
  8. Remove from the oven and let cool for a few minutes.
  9. Slice the sandwiches in half and serve immediately.

Interesting Facts

  • The term 'sammich' is a playful slang originated on internet communities, often used to denote a sandwich made with extra care and attention.
  • The combination of turkey, ham, and provolone cheese is a classic trio that adds a rich, savory flavor to this fancy sandwich.
  • Baking the sandwich in the oven gives it a deliciously melted cheese and toasted bread, enhancing the overall taste and texture.