Indulge in the taste of this gourmet Fancy Sammich that combines a variety of fresh, flavorful ingredients. This recipe takes your ordinary sandwich to a whole new level, with a combination of textures and flavors that will leave your taste buds craving for more. Perfect for lunch or to impress your guests at a dinner party, this Fancy Sammich is not only delicious but also visually stunning.
Ingredients
- 8 slices of artisan bread
- 1/2 cup of mayonnaise
- 1/4 cup of Dijon mustard
- 8 thin slices of roasted turkey breast
- 8 thin slices of smoked ham
- 8 slices of provolone cheese
- 4 leaves of romaine lettuce
- 2 large ripe tomatoes, sliced
- 1 red onion, thinly sliced
- 1 avocado, sliced
- 1/2 cup of pickles, thinly sliced
- Salt and pepper to taste
Directions
- Preheat the oven to 350°F (175°C).
- Spread mayonnaise on one side of each slice of bread.
- Spread Dijon mustard on the other side of each slice of bread.
- Arrange the turkey, ham, provolone cheese, romaine lettuce, tomatoes, red onion, avocado, and pickles on four slices of bread.
- Season with salt and pepper to taste.
- Top each sandwich with the remaining four slices of bread, mayonnaise side down.
- Place the sandwiches on a baking sheet and bake in the preheated oven for 5-7 minutes, or until the cheese is melted and the bread is toasted.
- Remove from the oven and let cool for a few minutes.
- Slice the sandwiches in half and serve immediately.
Interesting Facts
The term 'sammich' is a playful slang originated on internet communities, often used to denote a sandwich made with extra care and attention.
The combination of turkey, ham, and provolone cheese is a classic trio that adds a rich, savory flavor to this fancy sandwich.
Baking the sandwich in the oven gives it a deliciously melted cheese and toasted bread, enhancing the overall taste and texture.