Indulge in the perfect combination of sweet and savory with this ice cream pizza recipe. This dessert pizza is made with a crispy cookie crust, rich vanilla ice cream, and a variety of toppings, creating a treat that is both visually stunning and absolutely delicious. It's an easy-to-make recipe that will wow your family and friends, making it the perfect dessert for any occasion.
Ingredients
- 1 package of refrigerated cookie dough
- 1 quart of vanilla ice cream
- Assorted toppings (such as chocolate chips, sprinkles, crushed cookies, fruit)
- Chocolate sauce and caramel sauce for drizzling
Directions
- Preheat the oven to 350°F (175°C).
- Press the cookie dough into a greased round pizza pan, covering the bottom evenly.
- Bake the cookie dough crust for 10-12 minutes, until golden brown. Allow it to cool completely.
- Once the crust is cooled, spread the vanilla ice cream evenly over the top.
- Sprinkle your desired toppings over the ice cream. Get creative with a variety of flavors and textures for a unique ice cream pizza.
- Drizzle chocolate sauce and caramel sauce over the toppings for added indulgence.
- Place the ice cream pizza in the freezer for at least 2 hours to allow it to firm up.
- Remove from the freezer, slice into pizza slices, and serve immediately.
- Enjoy the delicious combination of flavors and textures in this unique ice cream pizza.
