Delicious and Easy Chicken Pasta Salad Recipe

This best chicken pasta salad recipe is a flavorful combination of tender chicken, al dente pasta, crunchy veggies, and a creamy dressing. Perfect for picnics, potlucks, or weekday lunches, it's a crowd-pleaser that's easy to make and always a hit!

Ingredients

• 1 lb chicken breast, cooked and shredded
• 2 cups cooked pasta (such as rotini or penne)
• 1 cup cherry tomatoes, halved
• 1 cup cucumber, diced
• 1/2 cup red onion, thinly sliced
• 1/4 cup fresh parsley, chopped
• 1/4 cup mayonnaise
• 2 tbsp Greek yogurt
• 2 tbsp lemon juice
• 2 tbsp olive oil
• 1 tsp garlic powder
• Salt and pepper to taste

Directions

1. In a large bowl, combine the shredded chicken, cooked pasta, cherry tomatoes, cucumber, red onion, and parsley.
2. In a separate small bowl, whisk together the mayonnaise, Greek yogurt, lemon juice, olive oil, garlic powder, salt, and pepper to make the dressing.
3. Pour the dressing over the chicken pasta mixture and toss until everything is evenly coated.
4. Chill in the refrigerator for at least 30 minutes before serving to allow the flavors to meld.
5. Enjoy the best chicken pasta salad on its own or as a side dish at your next barbecue or picnic!

Interesting Facts