Indulge in the flavors of tender pork chops smothered in a mouthwatering blend of honey, mustard, and BBQ sauce. This easy-to-make recipe is perfect for a weeknight dinner or a special occasion meal that will impress your family and guests.
Ingredients
- 4 pork chops
- 1/4 cup honey
- 1/4 cup Dijon mustard
- 1/4 cup BBQ sauce
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
Directions
- In a small bowl, whisk together honey, mustard, BBQ sauce, olive oil, garlic powder, salt, and pepper.
- Place pork chops in a shallow dish or resealable plastic bag. Pour the marinade over the pork chops, making sure they are evenly coated. Marinate in the refrigerator for at least 30 minutes.
- Preheat grill to medium-high heat. Remove pork chops from the marinade and discard the excess marinade.
- Grill pork chops for 5-7 minutes per side, or until they reach an internal temperature of 145°F (63°C). Allow chops to rest for a few minutes before serving.
- Serve hot with your favorite side dishes and enjoy!
Interesting Facts
Marinating the pork chops helps to tenderize the meat and infuse it with flavor.
Honey mustard BBQ sauce is a versatile condiment that can be used in many other dishes like chicken, ribs, and sandwiches.