Delicious and Crispy Ranch Chicken Tenders Recipe

These Ranch Chicken Tenders are a crowd-pleasing appetizer or main course. They are made with juicy chicken tenders coated in a crispy ranch-flavored batter and baked to perfection. The combination of tangy ranch seasoning and crunchy exterior makes these chicken tenders irresistible. Serve them with your favorite dipping sauce for a delicious snack or a satisfying meal. This recipe is easy to make and will surely become a family favorite.

Ingredients

• 1 pound chicken tenders
• 1 cup all-purpose flour
• 1 tablespoon ranch seasoning mix
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 2 eggs
• 1/4 cup milk
• 1 cup breadcrumbs
• Cooking spray

Directions

1. Preheat the oven to 400°F (200°C).
2. In a shallow bowl, combine the flour, ranch seasoning mix, salt, and black pepper.
3. In another bowl, whisk together the eggs and milk.
4. Dip each chicken tender into the flour mixture, then into the egg mixture, and finally into the breadcrumbs, making sure to coat evenly.
5. Place the coated chicken tenders on a baking sheet lined with parchment paper or aluminum foil.
6. Lightly spray the chicken tenders with cooking spray to help them brown and crisp up in the oven.
7. Bake for 15-20 minutes or until the chicken tenders are golden brown and cooked through.
8. Serve hot with your favorite dipping sauce.

Interesting Facts