Delicious and Creamy Squash Custard Recipe

Indulge in the creamy and flavorful combination of squash and custard with this easy homemade recipe. This dessert is a perfect way to enjoy the rich taste of squash in a sweet and satisfying treat.

Ingredients

• 2 cups mashed squash
• 1 cup sugar
• 4 eggs
• 1 cup milk
• 1 tsp vanilla extract
• 1/2 tsp cinnamon
• 1/4 tsp nutmeg
• 1/4 tsp salt

Directions

1. Preheat oven to 350°F.
2. In a bowl, mix together mashed squash and sugar until well combined.
3. Add eggs, milk, vanilla extract, cinnamon, nutmeg, and salt to the squash mixture. Mix until smooth.
4. Pour the mixture into a greased baking dish.
5. Bake for 40-45 minutes or until set.
6. Let cool before serving. Enjoy your delicious squash custard!

Interesting Facts