Delicious and Creamy Homemade Ranch Dressing Recipe

Learn how to make a tangy and creamy homemade ranch dressing with simple ingredients. This classic American dressing is perfect for salads, vegetables, and as a dip for snacks. With just a few minutes of prep time, you can create a flavorful dressing that will elevate any dish. Impress your family and friends with this easy-to-make ranch dressing!

Ingredients

• 1 cup mayonnaise
• 1 cup sour cream
• 1/4 cup buttermilk
• 1 tablespoon fresh parsley, chopped
• 1 tablespoon fresh chives, chopped
• 1 tablespoon fresh dill, chopped
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Directions

1. In a mixing bowl, combine mayonnaise, sour cream, and buttermilk.
2. Add fresh parsley, chives, and dill to the bowl. Mix well to combine.
3. Season the mixture with garlic powder, onion powder, salt, and black pepper.
4. Whisk the ingredients until smooth and well blended.
5. Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld.
6. Before serving, taste the dressing and adjust the seasoning if needed.
7. Pour the homemade ranch dressing into a jar or serving dish.
8. Use it as a salad dressing, dipping sauce, or drizzle it over your favorite dishes.
9. Store any leftovers in an airtight container in the refrigerator for up to one week.

Interesting Facts