These West Coast Trail cookies are a chewy and flavorful treat that will transport you to the rugged beauty of the west coast with every bite. Packed with oats, chocolate chips, and coconut, these cookies are perfect for a snack or dessert.
Ingredients
- 1 cup butter, softened
- 1 cup brown sugar
- 1/2 cup white sugar
- 2 eggs
- 1 tsp vanilla extract
- 2 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 3 cups old-fashioned oats
- 1 cup shredded coconut
- 1 cup chocolate chips
Directions
- Preheat the oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a large mixing bowl, cream together the butter, brown sugar, and white sugar until smooth.
- Beat in the eggs one at a time, then stir in the vanilla.
- Combine the flour, baking soda, and salt in a separate bowl, then gradually add to the wet ingredients.
- Stir in the oats, coconut, and chocolate chips until well combined.
- Drop rounded tablespoons of dough onto the prepared baking sheets.
- Bake for 10-12 minutes, or until the edges are golden brown.
- Cool on the baking sheets for 5 minutes before transferring to a wire rack to cool completely.
Interesting Facts
The West Coast Trail is a famous hiking trail located on Vancouver Island, Canada.
These cookies are perfect for packing as a snack on your next outdoor adventure.
The combination of oats, coconut, and chocolate makes these cookies a delicious and satisfying treat.