Delicious and Cheesy Homemade Cheese Thing Recipe

Indulge in the cheesy goodness of this homemade Cheese Thing. Made with a combination of different types of cheese, this dish is perfect as a snack or appetizer. The creamy and flavorful filling is encased with a crispy crust, making it irresistible to cheese lovers. Serve it warm and watch it disappear in no time. Get ready to enjoy this delicious cheesy treat!

Ingredients

• 1 cup shredded cheddar cheese
• 1 cup shredded mozzarella cheese
• 1 cup grated Parmesan cheese
• 1/2 cup cream cheese
• 1/4 cup mayonnaise
• 1/4 cup sour cream
• 1/4 cup chopped fresh parsley
• 1/4 cup chopped green onions
• 2 cloves garlic, minced
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried basil
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 1 package refrigerated crescent roll dough
• 1 egg, beaten

Directions

1. Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. In a large bowl, combine the cheddar cheese, mozzarella cheese, Parmesan cheese, cream cheese, mayonnaise, sour cream, parsley, green onions, garlic, oregano, basil, salt, and black pepper. Mix well until all the ingredients are evenly combined.
3. Unroll the crescent roll dough and separate into individual triangles.
4. Place a heaping spoonful of the cheese mixture onto the wide end of each triangle.
5. Carefully roll up the dough, starting from the wide end and tucking in the sides as you go. Repeat with the remaining dough and filling.
6. Place the filled crescent rolls onto the prepared baking sheet, spacing them a few inches apart.
7. Brush the tops of the rolls with the beaten egg, ensuring they are evenly coated.
8. Bake in the preheated oven for 15-20 minutes, or until the rolls are golden brown and the cheese is melted and bubbly.
9. Remove from the oven and allow the Cheese Thing to cool slightly before serving.
10. Serve warm and enjoy!

Interesting Facts