Decadent and Delicious Millionaire Pie

Millionaire Pie is a classic American dessert that combines a creamy, rich filling with a buttery graham cracker crust. This no-bake pie is loaded with a heavenly mix of cream cheese, whipped cream, crushed pineapple, maraschino cherries, and pecans. The combination of sweet and tangy flavors creates a delightful harmony in every bite. It's perfect for any occasion and will make you feel like a millionaire with its luxurious taste and texture.

Ingredients

• 1 ½ cups graham cracker crumbs
• ½ cup unsalted butter, melted
• 1 cup heavy cream
• 8 ounces cream cheese, softened
• 1 cup powdered sugar
• 1 can (20 ounces) crushed pineapple, drained
• ½ cup maraschino cherries, chopped
• ½ cup chopped pecans
• 1 teaspoon vanilla extract
• 1 cup whipped topping
• Additional whipped topping, cherries, and pecans for garnish

Directions

1. In a medium bowl, combine the graham cracker crumbs and melted butter. Press the mixture into the bottom of a 9-inch pie dish to form the crust. Chill in the refrigerator for 30 minutes.
2. In a large mixing bowl, beat the heavy cream until stiff peaks form.
3. In a separate mixing bowl, combine the softened cream cheese and powdered sugar. Beat until smooth and creamy.
4. Fold the whipped cream into the cream cheese mixture until well combined.
5. Gently stir in the crushed pineapple, chopped maraschino cherries, chopped pecans, and vanilla extract.
6. Pour the filling into the chilled graham cracker crust, spreading it evenly.
7. Refrigerate the pie for at least 2 hours, or until set.
8. Before serving, spread an additional layer of whipped topping over the pie.
9. Garnish with additional cherries and pecans as desired.
10. Slice and serve chilled. Enjoy!

Interesting Facts