Cucumber and Ham Antipasto

Ingredients

• 3 cucumbers, peeled and sliced
• 1/2 pound thinly sliced ham
• 1/4 cup olive oil
• 2 tablespoons white wine vinegar
• 2 tablespoons minced fresh parsley
• 1 teaspoon minced garlic
• Salt and pepper to taste

Directions

1. Place the cucumber slices in a medium bowl.
2. Add the ham to the bowl and toss to combine.
3. In a small bowl, whisk together the olive oil, vinegar, parsley, garlic and salt and pepper.
4. Pour the dressing over the cucumber and ham mixture and toss to combine.
5. Serve chilled or at room temperature.

Interesting Facts

• Cucumbers are a great source of hydration and are low in calories.
• Ham is an excellent source of protein.
• This dish can be served as an appetizer or a main meal.