Enjoy the perfect blend of crispy and flavorful asparagus fries with this easy-to-follow air fryer recipe. These healthy fries are seasoned to perfection and cooked until golden brown and delicious. With just a handful of ingredients and minimal preparation time, you can have a satisfying and nutritious snack or side dish in no time. The air fryer ensures a crispy texture without excessive oil, making these asparagus fries guilt-free and enjoyable for everyone.
Ingredients
- 1 bunch of fresh asparagus
- 1/2 cup bread crumbs
- 1/4 cup grated Parmesan cheese
- 2 eggs
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- Salt and pepper to taste
Directions
- Preheat your air fryer to 400°F (200°C).
- Trim the tough ends of the asparagus spears and discard.
- In a shallow dish, combine the bread crumbs, Parmesan cheese, garlic powder, paprika, salt, and pepper.
- In another shallow dish, beat the eggs until well combined.
- Dip each asparagus spear into the beaten eggs, making sure it is fully coated.
- Roll the asparagus in the bread crumb mixture, pressing gently to adhere the coating.
- Place the coated asparagus spears in a single layer in the preheated air fryer basket.
- Cook for 8-10 minutes, shaking the basket halfway through, until the asparagus is crispy and golden brown.
- Remove the asparagus fries from the air fryer and serve hot.
- Enjoy them as a snack, appetizer, or as a side dish with your favorite dipping sauce.
Interesting Facts
Asparagus is a nutrient-rich vegetable packed with vitamins A, C, and K, as well as folate and fiber.
Air frying provides a healthier alternative to deep frying, reducing the amount of oil used in cooking.
By coating the asparagus in bread crumbs and Parmesan cheese, you add extra flavor and create a satisfying crunch.