Name: Creamy Vegan Hot Cocoa - A delicious dairy-free and vegan version of classic hot cocoa that is perfect for cozying up on a winter day.
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 2 cups almond milk; 2 tablespoons cocoa powder; 2 tablespoons maple syrup; 1/2 teaspoon vanilla extract; Pinch of salt

Creamy Vegan Hot Cocoa - A delicious dairy-free and vegan version of classic hot cocoa that is perfect for cozying up on a winter day.

4.55 (19)

Indulge in a warm and comforting cup of Creamy Vegan Hot Cocoa. Made with dairy-free ingredients, this delicious hot cocoa recipe is perfect for those who follow a vegan or dairy-free lifestyle. The rich chocolatey flavor combined with creamy almond milk and a hint of vanilla will warm you up from the inside out. With just a few simple steps, you can enjoy a mug of this delicious hot cocoa in no time. Cozy up by the fireplace and sip on this decadent treat on a cold winter's day.

Ingredients

2 cups almond milk
2 tablespoons cocoa powder
2 tablespoons maple syrup
1/2 teaspoon vanilla extract
Pinch of salt

Directions

In a small saucepan, heat the almond milk over medium heat until hot but not boiling.
In a separate bowl, whisk together the cocoa powder, maple syrup, vanilla extract, and salt until well combined.
Slowly pour the cocoa mixture into the hot almond milk while whisking continuously.
Continue to whisk until the hot cocoa is smooth and creamy.
Pour the hot cocoa into mugs and serve immediately.

Interesting Facts

Almond milk is a great dairy-free alternative that adds a subtle nutty flavor to this hot cocoa.

This recipe uses maple syrup as a natural sweetener, but you can adjust the amount to your taste.

For an extra indulgent treat, top your hot cocoa with vegan whipped cream or mini vegan marshmallows.