Creamy Tahini Vinaigrette Dressing for a Flavorful Salad Experience

Indulge in the rich, nutty flavor of tahini with this creamy vinaigrette dressing. Perfect for drizzling over your favorite salad or using as a marinade for roasted vegetables. This homemade dressing is easy to make and adds a delicious twist to your everyday meals.

Ingredients

• 1/4 cup tahini
• 2 tablespoons olive oil
• 2 tablespoons apple cider vinegar
• 1 tablespoon maple syrup
• 1 clove of garlic, minced
• Salt and pepper to taste
• Water (to thin out dressing)

Directions

1. In a small bowl, whisk together tahini, olive oil, apple cider vinegar, maple syrup, garlic, salt, and pepper.
2. Add water gradually, whisking constantly until desired consistency is reached.
3. Taste and adjust seasonings as needed.
4. Store in an airtight container in the refrigerator for up to one week.

Interesting Facts