Creamy Shrimp Scampi with Half and Half

Ingredients

• 2 tablespoons olive oil
• 1 pound large shrimp, peeled and deveined
• 1/2 cup onion, finely chopped
• 2 cloves garlic, minced
• 1/4 cup white wine
• 1/2 cup chicken broth
• 1/4 cup half and half
• 2 tablespoons freshly squeezed lemon juice
• 1/4 teaspoon salt
• 1/4 teaspoon freshly ground black pepper
• 2 tablespoons chopped fresh parsley

Directions

1. Heat the olive oil in a large skillet over medium-high heat.
2. Add the shrimp and cook for about 3 minutes, stirring frequently.
3. Add the onion and garlic and cook for an additional 2 minutes.
4. Add the wine and chicken broth and bring to a boil.
5. Reduce the heat to low and stir in the half and half, lemon juice, salt and pepper.
6. Simmer for about 5 minutes, stirring occasionally.
7. Stir in the parsley and serve.

Interesting Facts

• Scampi is an Italian dish typically made with shrimp or lobster.
• Half and half is a combination of equal parts milk and cream.
• The lemon juice helps to brighten the flavor of the dish.