Creamy Ginger Tahini Dipping Sauce Recipe

4 stars
4.12 (14)
Creamy Ginger Tahini Dipping Sauce Recipe
Prep Time:
5 mins
Cook Time:
10 mins
Total Time:
15mins
Category:
Recipe by Administrator
Published on March 13, 2024

This creamy ginger tahini dipping sauce is a perfect accompaniment to a variety of dishes such as grilled vegetables, falafel, or even as a salad dressing. The combination of nutty tahini and zesty ginger creates a flavorful and versatile sauce that is sure to impress.

Ingredients

  • 1/2 cup tahini
  • 1/4 cup water
  • 2 tablespoons fresh ginger, grated
  • 2 cloves garlic, minced
  • 1 tablespoon soy sauce
  • 1 tablespoon rice vinegar
  • 1 tablespoon honey
  • 1 tablespoon sesame oil
  • Salt and pepper to taste
  • Sesame seeds for garnish

Directions

  1. In a small bowl, whisk together tahini, water, ginger, garlic, soy sauce, rice vinegar, honey, sesame oil, salt, and pepper until smooth.
  2. Taste and adjust seasoning if needed.
  3. Transfer the dipping sauce to a serving bowl and garnish with sesame seeds.
  4. Serve as a dipping sauce with grilled vegetables, falafel, or use as a salad dressing.
  5. Enjoy!

Interesting Facts

  • Tahini is a paste made from sesame seeds and is a common ingredient in Middle Eastern cuisine.
  • Ginger is known for its anti-inflammatory and immune-boosting properties.
  • This dipping sauce can be stored in an airtight container in the refrigerator for up to one week.