Creamy Garlic Aioli

Ingredients

• 3 cloves of garlic, finely minced
• 1/2 cup olive oil
• 1/4 cup mayonnaise
• 1 tablespoon lemon juice
• Salt and pepper to taste

Directions

1. In a small bowl, combine garlic, olive oil, mayonnaise, and lemon juice.
2. Whisk together until well combined.
3. Season with salt and pepper to taste.
4. Serve with your favorite dish.

Interesting Facts

• The word “aioli” comes from the Provencal word for garlic “aio”.
• Aioli is a popular condiment in Mediterranean cuisine.
• It is a great accompaniment to fish, vegetables, and roasted meats.