Ingredients
- 4 cups cold water
- 4 tea bags
- 1/4 cup honey
- 3 cloves
- 1 teaspoon allspice
- 1 teaspoon nutmeg
- 1 teaspoon cinnamon
- 1 cup orange juice
- Ice
Directions
- In a small saucepan, bring water to a boil.
- Add tea bags, cloves, allspice, nutmeg, and cinnamon. Simmer for 5 minutes.
- Strain the tea into a pitcher, discarding the tea bags and spices.
- Add honey and orange juice and stir to combine.
- Serve over ice.
Interesting Facts
- This recipe is traditionally served in Long Island bars and pubs.
- This is a great drink to make for a crowd, as it can be easily doubled or tripled.
- This recipe can also be served hot, just omit the ice.
