Classic Aperol Spritz Recipe

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Classic Aperol Spritz Recipe
Prep Time:
5 mins
Cook Time:
5 mins
Total Time:
10mins
Category:
Recipe by Administrator
Published on January 27, 2024

Learn how to make a classic Aperol Spritz, a popular Italian cocktail that is perfect for warm summer days. This recipe combines the bitter sweet flavors of Aperol with bubbly prosecco and a splash of soda water. It is garnished with a slice of orange and served over ice for a refreshing and vibrant drink. Sit back, relax, and enjoy the taste of Italy with this delicious Aperol Spritz recipe.

Ingredients

  • 3 ounces Aperol
  • 3 ounces Prosecco
  • 1 ounce soda water
  • Ice
  • Orange slice, for garnish

Directions

  1. Fill a wine glass with ice.
  2. Pour in the Aperol, Prosecco, and soda water.
  3. Stir gently to combine.
  4. Garnish with an orange slice.
  5. Serve and enjoy!

Interesting Facts

  • The Aperol Spritz originated in Venice, Italy, in the 19th century.
  • It is a popular aperitivo (pre-dinner drink) in Italy.
  • Aperol is an Italian liqueur made from bitter orange, gentian, rhubarb, and other botanicals.
  • Prosecco is a sparkling wine from the Veneto region in Italy.
  • The Aperol Spritz has become increasingly popular around the world in recent years.