Classic American Shrimp Boil Recipe

This classic American shrimp boil recipe is a perfect dish to enjoy with friends and family. The combination of shrimp, corn, potatoes, and sausage all cooked together in a flavorful broth is sure to be a hit at any gathering. This dish is easy to prepare and bursting with delicious flavors that everyone will love.

Ingredients

• 2 pounds of large shrimp, peeled and deveined
• 1 pound of smoked sausage, cut into slices
• 4 ears of corn, cut into 2-inch pieces
• 1 pound of baby potatoes
• 1 onion, chopped
• 4 cloves of garlic, minced
• 1 lemon, sliced
• 4 tablespoons of Old Bay seasoning
• 2 teaspoons of paprika
• 1 teaspoon of cayenne pepper
• Salt and pepper to taste
• Fresh parsley for garnish

Directions

1. In a large pot, bring water to a boil and add the Old Bay seasoning, paprika, cayenne pepper, salt, and pepper.
2. Add the potatoes and onion to the pot and cook for 10 minutes.
3. Add the sausage, corn, garlic, and lemon slices to the pot and cook for another 10 minutes.
4. Add the shrimp to the pot and cook for 5 minutes or until they are pink and cooked through.
5. Strain the mixture and transfer to a large serving dish.
6. Garnish with fresh parsley and serve hot.

Interesting Facts