This classic American rice recipe is quick and simple to make, making it perfect for weeknight dinners or as a side dish for any meal. The fluffy and flavorful rice pairs well with a variety of dishes and is sure to become a staple in your recipe rotation.
Ingredients
- 1 cup white rice
- 2 cups water
- 1 tablespoon butter
- Salt to taste
Directions
- In a medium saucepan, bring water to a boil.
- Stir in rice, butter, and salt.
- Reduce heat to low, cover, and simmer for 18-20 minutes or until rice is tender and water is absorbed.
- Fluff rice with a fork before serving.
Interesting Facts
Rice is a staple food in many countries around the world.
Rice comes in many varieties, including white, brown, jasmine, and basmati.
Rice is a versatile ingredient that can be used in both savory and sweet dishes.