Indulge in the perfect blend of rich chocolate and bold coffee with this Chocolate-y Iced Mocha recipe. This refreshing drink is perfect for hot summer days or as a sweet treat any time of year. Made with a combination of espresso, chocolate syrup, milk, and ice, this beverage is easy to prepare and full of flavor. Whether you're a chocolate lover or a coffee enthusiast, this recipe is sure to satisfy your cravings.
Ingredients
- 2 shots of espresso
- 2 tablespoons of chocolate syrup
- 1 cup of milk
- 1 cup of ice cubes
- Whipped cream (optional)
- Chocolate shavings (optional)
Directions
- Brew two shots of espresso and set aside to cool.
- In a blender, combine the cooled espresso, chocolate syrup, milk, and ice cubes.
- Blend on high until all the ingredients are well combined and the mixture is smooth.
- Pour the chocolate-y iced mocha into a glass.
- Top with whipped cream and chocolate shavings, if desired.
- Serve immediately and enjoy!