Chef John's Turkey Sloppy Joes

Ingredients

• 1 tablespoon olive oil
• 1 small onion, diced
• 1 pound ground turkey
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon smoked paprika
• 1/2 teaspoon dried oregano
• 1/2 teaspoon chili powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 (8-ounce) can tomato sauce
• 1 tablespoon Worcestershire sauce
• 4 hamburger buns

Directions

1. Heat the olive oil in a large skillet over medium heat. Add the onion and cook for 3 minutes, stirring occasionally.
2. Add the ground turkey and cook for 5 minutes, stirring to break up the meat.
3. Add the garlic powder, onion powder, smoked paprika, oregano, chili powder, salt, and pepper. Cook for another 5 minutes, stirring occasionally.
4. Stir in the tomato sauce and Worcestershire sauce. Reduce the heat to low and simmer for 10 minutes.
5. Meanwhile, toast the buns in a toaster or under the broiler.
6. Divide the turkey mixture among the buns. Serve immediately.

Interesting Facts

• Sloppy Joes are a classic American dish that dates back to the 1930s.
• Ground turkey can be used as a healthier alternative to ground beef in Sloppy Joes.
• This dish is great for busy weeknights as it can be made in just 30 minutes.