Cheesy and Nutritious Cheese Broccoli and Chicken Soup

5 stars
4.95 (16)
Cheesy and Nutritious Cheese Broccoli and Chicken Soup
Prep Time:
10 mins
Cook Time:
30 mins
Total Time:
40mins
Category:
Recipe by Administrator
Published on October 09, 2023

Indulge in the creamy and flavorful Cheese Broccoli and Chicken Soup, a perfect comfort food for chilly evenings. Packed with protein from chicken, vitamins from broccoli, and richness from cheese, this soup is a wholesome meal that will leave you satisfied and warm. The combination of ingredients creates a harmonious balance of flavors, while the smooth texture will melt in your mouth. Whether it's for a family dinner or a casual gathering, this comforting soup is bound to become a favorite in your household.

Ingredients

  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 2 cups cooked chicken, shredded
  • 4 cups chicken broth
  • 2 cups fresh broccoli florets
  • 1 cup milk
  • 1 cup shredded cheddar cheese
  • 1/2 teaspoon dried thyme
  • Salt and pepper, to taste

Directions

  1. In a large pot, heat olive oil over medium heat.
  2. Add the chopped onion and minced garlic, sauté until fragrant and translucent.
  3. Add the cooked chicken and stir for a few minutes to heat through.
  4. Pour in the chicken broth and bring to a boil.
  5. Reduce the heat to low and add the broccoli florets.
  6. Simmer for about 10 minutes or until the broccoli is tender.
  7. Using an immersion blender or regular blender, blend the soup until smooth.
  8. Return the blended soup to the pot and add the milk, shredded cheddar cheese, dried thyme, salt, and pepper.
  9. Stir well and heat over low heat until the cheese is melted and the soup is heated through.
  10. Taste and adjust seasonings if needed.
  11. Serve hot and enjoy!

Interesting Facts

  • Broccoli is a nutrient-dense vegetable known for its high levels of vitamin C and dietary fiber.
  • Chicken is a great source of lean protein and essential amino acids.
  • This soup can be easily customized by adding other vegetables such as carrots or cauliflower.