Ingredients
- 1 cup ketchup
- 1/2 cup light brown sugar
- 1 teaspoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon chili powder
- 1/4 teaspoon smoked paprika
- 1/4 teaspoon ground black pepper
- 1/4 cup apple cider vinegar
Directions
- In a medium saucepan, combine the ketchup, brown sugar, Worcestershire sauce, garlic powder, onion powder, chili powder, smoked paprika, and ground black pepper. Stir to combine.
- Bring the mixture to a simmer over medium-high heat and cook for about 5 minutes, stirring occasionally.
- Remove the saucepan from the heat and stir in the apple cider vinegar.
- Let the sauce cool to room temperature before transferring it to an airtight container.
Interesting Facts
- BBQ sauce was invented in the American south and has been around since the 19th century.
- There are many different regional variations of BBQ sauce, including Alabama white sauce, Kansas City-style sauce, and North Carolina vinegar sauce.
- BBQ sauce is widely used in many dishes, including pulled pork, ribs, and chicken.
