Cauliflower Rice Lettuce Wraps with Spicy Peanut Sauce

Ingredients

• 2 heads of cauliflower, chopped
• 1 tablespoon of olive oil
• Salt and pepper to taste
• 1/2 cup of creamy peanut butter
• 2 tablespoons of soy sauce
• 1 tablespoon of rice vinegar
• 1 teaspoon of sriracha
• 2 tablespoons of honey
• 1/4 cup of water
• 1 head of lettuce, leaves separated
• 1/4 cup of chopped peanuts

Directions

1. Preheat the oven to 400 degrees Fahrenheit.
2. In a large bowl, combine the chopped cauliflower, olive oil, salt, and pepper. Mix until the cauliflower is evenly coated.
3. Spread the cauliflower out on a baking sheet and bake for 20 minutes, or until it is golden brown.
4. Meanwhile, in a medium bowl, combine the peanut butter, soy sauce, rice vinegar, sriracha, honey, and water. Mix until everything is combined.
5. When the cauliflower is ready, assemble the wraps. Place a lettuce leaf on a plate, and top with a spoonful of cauliflower. Drizzle with the peanut sauce, and sprinkle with chopped peanuts.
6. Enjoy!

Interesting Facts

• Cauliflower is a great source of fiber, vitamin C, and vitamin K.
• Peanuts are a great source of protein and healthy fats.
• Lettuce is a low-calorie vegetable with lots of vitamins and minerals.