Cally's Omelet

Ingredients

• 3 eggs
• 1/4 cup of milk
• 2 tablespoons of butter
• 1/3 cup of shredded cheese
• 1/4 cup of diced onion
• 1/4 cup of diced bell pepper
• 1/4 cup of diced ham
• Salt and pepper to taste

Directions

1. In a medium bowl, beat together the eggs and milk.
2. In a large skillet, melt the butter over medium-high heat.
3. Pour the egg mixture into the skillet and cook, stirring occasionally, until the eggs are fluffy and cooked through, about 5 minutes.
4. Sprinkle the cheese, onion, bell pepper, and ham over the eggs and cook for an additional 2 minutes, stirring occasionally.
5. Season with salt and pepper to taste.
6. Fold the omelet in half and cook for an additional 2 minutes.
7. Slide the omelet onto a plate and enjoy!

Interesting Facts

• Omelets are a popular breakfast food in many countries.
• Omelets can be filled with a variety of ingredients such as cheese, vegetables, and meats.
• Omelets can be served with toast, pancakes, or hash browns.