Blackberry Balsamic Chicken

Ingredients

• 4 boneless, skinless chicken breasts
• 1 cup fresh blackberries
• 1/4 cup balsamic vinegar
• 1/4 cup olive oil
• 1 tablespoon honey
• 1 teaspoon dried oregano
• 1 teaspoon garlic powder
• 1/2 teaspoon kosher salt
• 1/4 teaspoon ground black pepper

Directions

1. Preheat oven to 375 degrees F.
2. In a small bowl, mix together the balsamic vinegar, olive oil, honey, oregano, garlic powder, salt, and pepper. Set aside.
3. Place the chicken breasts in a 9x13 inch baking dish.
4. Pour the balsamic vinegar mixture over the chicken breasts and use a spoon to evenly coat.
5. Top the chicken with blackberries.
6. Bake in the preheated oven for 25-30 minutes, or until chicken is cooked through and no longer pink in the center.
7. Serve with your favorite sides and enjoy!

Interesting Facts

• Blackberries are a rich source of antioxidants, which may help protect against certain diseases and can reduce inflammation.
• Balsamic vinegar has been used for centuries in Italian cooking and is a great way to add flavor to a dish without adding a lot of calories or fat.