Bev's Seasoned Salt is a delicious and versatile homemade seasoning that will add a burst of flavor to your meals. Made with a blend of herbs, spices, and salt, this seasoning is perfect for adding a savory touch to meats, vegetables, and even popcorn. With a simple combination of pantry staples, you can easily whip up a batch of this seasoning and keep it on hand for all your cooking needs. Whether you're grilling, roasting, or sautéing, Bev's Seasoned Salt will become your go-to spice blend.
Ingredients
- 1/2 cup kosher salt
- 2 tablespoons paprika
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon dried thyme
- 1 tablespoon dried oregano
- 1 tablespoon dried basil
- 1 teaspoon black pepper
- 1 teaspoon celery salt
- 1/2 teaspoon cayenne pepper
Directions
- In a bowl, combine kosher salt, paprika, garlic powder, onion powder, dried thyme, dried oregano, dried basil, black pepper, celery salt, and cayenne pepper.
- Whisk the ingredients together until well combined.
- Transfer the mixture to an airtight container or a spice jar with a tight-fitting lid.
- Label the container with the name and date.
- Store in a cool, dry place for up to 6 months.
- Use Bev's Seasoned Salt to season meat, poultry, fish, vegetables, or popcorn. Sprinkle it on before cooking or use it as a table seasoning.
- Enjoy the flavorful taste of Bev's Seasoned Salt in your favorite dishes!