Best Pressure Cooker Sticky BBQ Ribs Ever

These pressure cooker sticky BBQ ribs are incredibly delicious and tender. The ribs are marinated in a flavorful barbecue sauce and cooked in a pressure cooker to perfection. This recipe is perfect for a weekend barbecue or a family dinner. Serve the ribs with your favorite side dishes for a complete and satisfying meal.

Ingredients

• 2 racks of baby back ribs
• 1 cup barbecue sauce
• 1/4 cup brown sugar
• 1/4 cup apple cider vinegar
• 1/4 cup soy sauce
• 2 cloves garlic, minced
• 1 teaspoon smoked paprika
• 1/2 teaspoon black pepper
• 1/2 teaspoon salt

Directions

1. In a bowl, mix together the barbecue sauce, brown sugar, apple cider vinegar, soy sauce, minced garlic, smoked paprika, black pepper, and salt.
2. Place the ribs in the pressure cooker and pour the sauce mixture over them. Make sure the ribs are coated evenly with the sauce.
3. Close the pressure cooker lid and set the pressure to high. Cook the ribs for 25 minutes.
4. Once the cooking time is complete, carefully release the pressure from the pressure cooker according to the manufacturer's instructions.
5. Remove the ribs from the pressure cooker and transfer them to a baking sheet lined with aluminum foil.
6. Preheat the broiler in your oven. Brush the ribs with additional barbecue sauce and place them under the broiler for about 5 minutes, or until the sauce caramelizes and becomes sticky.
7. Remove the ribs from the oven and let them rest for a few minutes before serving.
8. Cut the ribs into individual servings and serve with extra barbecue sauce on the side.
9. Enjoy your delicious and tender pressure cooker sticky BBQ ribs!

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