Best Baked Chicken

Ingredients

• 1 whole chicken, about 4-5 lbs
• 2 tablespoons olive oil
• 2 tablespoons paprika
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1/2 teaspoon ground black pepper
• 1/2 teaspoon cayenne pepper
• Salt to taste

Directions

1. Preheat the oven to 400°F (200°C).
2. Pat the chicken dry with paper towels, then rub it all over with olive oil.
3. In a small bowl, mix together the paprika, garlic powder, onion powder, oregano, basil, black pepper, cayenne pepper, and salt.
4. Sprinkle the dry rub all over the chicken, then rub it in with your hands.
5. Place the chicken in a roasting pan and bake for 40-45 minutes, or until the skin is golden-brown and the internal temperature of the chicken is 165°F (75°C).
6. Let the chicken rest for 10 minutes before slicing and serving.

Interesting Facts

• Baked chicken is a healthy way to enjoy a delicious meal.
• Rubbing the chicken with oil and spices helps to lock in moisture and flavor.
• Letting the chicken rest after baking helps to keep the juices inside.