Basil Burgers

Ingredients

• 1 lb ground beef
• 1/4 cup chopped fresh basil
• 1 clove garlic, minced
• 1/2 onion, diced
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 4 hamburger buns
• Toppings of your choice (lettuce, tomato, cheese, etc.)

Directions

1. In a large bowl, combine the ground beef, basil, garlic, onion, salt, and pepper. Mix well using your hands.
2. Form the mixture into four patties.
3. Heat a large skillet over medium-high heat and add the patties. Cook for about 5 minutes per side, or until cooked through.
4. Serve the burgers on the buns with your desired toppings.

Interesting Facts

• Basil is a flavorful herb that is often used in Italian cooking.
• Ground beef is a great source of protein and iron.
• Hamburger buns are a great way to enjoy burgers without getting your hands messy.