Bacon Roasted Cabbage Recipe

This Bacon Roasted Cabbage recipe is not only delicious but also extremely easy to make. The combination of crispy bacon and tender roasted cabbage creates a dish that is packed with flavor. This recipe takes only a few minutes to prepare, making it perfect for a quick and satisfying meal. Serve it as a side dish or just enjoy it on its own. With its simplicity and taste, this Bacon Roasted Cabbage recipe is sure to become a family favorite.

Ingredients

• 1 head of cabbage
• 6 slices of bacon
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Directions

1. Preheat the oven to 400°F (200°C).
2. Cut the cabbage into 1-inch thick slices, removing the tough core.
3. Place the cabbage slices on a baking sheet and brush both sides with olive oil.
4. Sprinkle the cabbage slices with garlic powder, salt, and black pepper.
5. Lay the bacon slices on top of the seasoned cabbage slices.
6. Roast in the preheated oven for 20 minutes, or until the bacon is crispy and the cabbage is tender.
7. Remove from the oven and let it cool for a few minutes.
8. Serve the bacon-roasted cabbage hot as a side dish or main course.

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