Adobo Herb Salsa

Ingredients

• 1 can (15 oz) of diced tomatoes
• 1 can (15 oz) of black beans, drained and rinsed
• 1 cup of diced onion
• 1/4 cup of chopped fresh cilantro
• 2 cloves of garlic, minced
• 1 jalapeno, seeded and diced
• 2 tablespoons of adobo seasoning
• 1 teaspoon of cumin
• 1 teaspoon of chili powder
• 1 teaspoon of oregano
• Salt and pepper, to taste

Directions

1. Add the diced tomatoes, black beans, onion, cilantro, garlic, and jalapeno to a medium bowl.
2. In a small bowl, combine the adobo seasoning, cumin, chili powder, oregano, and salt and pepper. Mix until fully combined.
3. Add the seasoning mix to the bowl with the other ingredients and mix until fully combined.
4. Cover the bowl and refrigerate for at least 30 minutes before serving.

Interesting Facts

• Adobo is a type of seasoning that is commonly used in Mexican cuisine.
• Adobo seasoning usually consists of garlic, oregano, cumin, and chili powder.
• The jalapeno adds a slight kick of heat to the salsa.