Tzatziki Recipe

Ingredients

• 1 cucumber, peeled and grated
• 1 teaspoon of salt
• 2 cloves of garlic, minced
• 1/2 cup of plain Greek yogurt
• 2 tablespoons of olive oil
• 1 tablespoon of red wine vinegar
• 1 tablespoon of chopped fresh dill

Directions

1. In a medium bowl, mix together the cucumber, salt, garlic, and yogurt.
2. Add the olive oil, vinegar, and dill, and mix until well-combined.
3. Serve chilled or at room temperature.

Interesting Facts

• Tzatziki is a popular Greek appetizer that dates back to ancient times.
• The name "tzatziki" comes from the Turkish word "çatiçi," which means "cucumber sauce."
• It is traditionally served as a dip for pita chips or as an accompaniment to grilled meats and vegetables.