Traci's Famous Chicken Noodle Casserole

Traci's Famous Chicken Noodle Casserole is a classic American comfort food dish that brings warmth and nostalgia to any dinner table. This creamy and flavorful casserole is made with tender chicken, egg noodles, and a rich cheese sauce. It's a perfect one-dish meal that is sure to please the whole family. With a cooking time of 45 minutes, this recipe is convenient for busy weeknights. Try Traci's Chicken Noodle Casserole for a comforting and satisfying meal that will become a family favorite.

Ingredients

• 1 pound chicken breast, cooked and shredded
• 8 ounces egg noodles
• 1 cup frozen peas
• 1 cup frozen carrots
• 1/2 cup chopped onion
• 2 cloves garlic, minced
• 2 tablespoons butter
• 2 tablespoons all-purpose flour
• 2 cups milk
• 1 cup chicken broth
• 1 cup shredded cheddar cheese
• 1/2 cup grated Parmesan cheese
• 1 teaspoon dried thyme
• 1/2 teaspoon dried oregano
• Salt and black pepper to taste
• 1/2 cup breadcrumbs
• 2 tablespoons melted butter

Directions

1. Preheat your oven to 375°F (190°C) and lightly grease a 9x13-inch baking dish.
2. Cook the egg noodles according to package instructions until al dente. Drain and set aside.
3. In a large skillet, melt the butter over medium heat. Add the chopped onion and minced garlic, and sauté until fragrant and translucent.
4. Sprinkle the flour over the onion and garlic mixture and cook for 1-2 minutes, stirring constantly.
5. Slowly pour in the milk and chicken broth while whisking continuously to avoid lumps. Cook until the sauce thickens and comes to a simmer.
6. Stir in the cheddar cheese and Parmesan cheese until melted and well combined.
7. Add the shredded chicken, cooked egg noodles, frozen peas, frozen carrots, dried thyme, dried oregano, salt, and black pepper to the skillet. Mix well to coat all the ingredients with the cheese sauce.
8. Transfer the mixture to the greased baking dish and spread it out evenly.
9. In a small bowl, combine the breadcrumbs and melted butter. Sprinkle the breadcrumb mixture over the casserole.
10. Bake in the preheated oven for 25-30 minutes, or until the casserole is hot and bubbly, and the breadcrumbs are golden brown.
11. Remove from the oven and let it cool for a few minutes before serving.
12. Serve Traci's Famous Chicken Noodle Casserole hot and enjoy!

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