Spicy Turkey Salad Wraps - A delicious and easy-to-make lunch option

These Spicy Turkey Salad Wraps are the perfect choice for a quick and healthy meal. Packed with flavor and spice, these wraps are sure to satisfy your taste buds. The combination of turkey, fresh veggies, and a spicy sauce makes for a delicious and filling dish.

Ingredients

• 1 lb ground turkey
• 1/2 cup diced red bell pepper
• 1/4 cup diced red onion
• 1/4 cup diced celery
• 1/4 cup diced cucumber
• 1/4 cup diced jalapeno
• 1/3 cup mayonnaise
• 2 tbsp sriracha sauce
• 1 tsp garlic powder
• Salt and pepper to taste
• Lettuce leaves
• Flour tortillas

Directions

1. In a large skillet, cook the ground turkey over medium heat until browned. Drain any excess fat.
2. Add the diced bell pepper, red onion, celery, cucumber, and jalapeno to the skillet. Cook for 5-7 minutes, until vegetables are tender.
3. In a small bowl, mix together the mayonnaise, sriracha sauce, garlic powder, salt, and pepper. Add the sauce to the skillet and stir to combine.
4. Remove from heat and let the mixture cool slightly.
5. To assemble the wraps, place a lettuce leaf on a flour tortilla. Spoon the turkey salad mixture onto the lettuce leaf.
6. Roll up the tortilla, tucking in the sides as you go.
7. Repeat with remaining tortillas and filling.
8. Serve the spicy turkey salad wraps with extra sriracha sauce on the side for dipping, if desired.

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