This chipotle chicken recipe is a perfect combination of spicy and smoky flavors that will leave your taste buds craving for more. The juicy and tender chicken is marinated in a chipotle sauce that gives it a rich and bold flavor. It's a perfect dish for a family dinner or a weekend barbecue.
Ingredients
- 4 chicken breasts
- 2 chipotle peppers in adobo sauce
- 2 cloves garlic
- 1 tablespoon olive oil
- 1 teaspoon cumin
- 1 teaspoon paprika
- Salt and pepper to taste
Directions
- In a blender, combine chipotle peppers, garlic, olive oil, cumin, paprika, salt, and pepper.
- Blend until smooth to make the marinade.
- Place chicken breasts in a large resealable plastic bag and pour the marinade over them.
- Seal the bag and refrigerate for at least 30 minutes.
- Preheat grill to medium-high heat.
- Remove chicken from the marinade and discard the marinade.
- Grill chicken for 6-7 minutes per side or until cooked through.
- Serve hot and enjoy!
Interesting Facts
Chipotle peppers are smoked jalapeno peppers that add a unique and smoky flavor to dishes.
Chipotle chicken is a popular dish in Mexican cuisine and is often served with rice, beans, and tortillas.
This recipe can also be made in the oven by baking the chicken at 375°F for 25-30 minutes.