This zesty and invigorating jalapeno cucumber lemonade is the perfect drink to beat the summer heat. The combination of fresh cucumbers, tangy lemons, and spicy jalapenos makes for a unique and refreshing beverage that will leave your taste buds tingling. It's easy to make, packed with flavor, and guaranteed to impress your guests. Serve it chilled on a hot day or add a splash of vodka for a grown-up version. Either way, this homemade lemonade is sure to become a new favorite in your repertoire.
Ingredients
- 2 cucumbers, peeled and diced
- 3 jalapeno peppers, seeded and sliced
- 6 lemons, juiced
- 1 cup sugar
- 4 cups cold water
- Ice cubes, for serving
- Lemon slices and jalapeno slices, for garnish
Directions
- In a blender, combine the diced cucumbers and sliced jalapenos. Blend until smooth.
- Strain the cucumber-jalapeno mixture through a fine-mesh sieve into a large pitcher.
- Add the freshly squeezed lemon juice and sugar to the pitcher. Stir until the sugar dissolves completely.
- Pour in the cold water and mix well.
- Refrigerate the jalapeno cucumber lemonade for at least 1 hour to allow the flavors to meld together.
- To serve, fill a glass with ice cubes and pour the chilled lemonade over the top.
- Garnish with lemon slices and jalapeno slices, if desired.
- Stir before enjoying.
Interesting Facts
Jalapenos contain a compound called capsaicin, which gives them their spicy flavor and offers numerous health benefits.
Cucumbers are a great source of hydration and are known for their cooling properties, making them perfect for a refreshing summer drink.
Lemonade has been a popular beverage in America since the 17th century and is often associated with summertime and backyard barbecues.