Refreshing Whiskey Slush Recipe

Whiskey slush is a delightful frozen cocktail that combines the richness of whiskey with the refreshing flavors of citrus and sweet tea. This cool and tangy beverage is perfect for hot summer days or as a fun party drink. Made with simple ingredients, this recipe is easy to prepare and will surely impress your guests. The whiskey slush can be served straight from the freezer, and it melts slowly to create a slushy texture that is complemented by the bold flavors of whiskey. Get ready to kick back and savor a delicious glass of whiskey slush!

Ingredients

• 6 cups brewed tea, chilled
• 1 cup sugar
• 1 can frozen lemonade concentrate
• 1 can frozen orange juice concentrate
• 2 cups whiskey
• 7 cups water

Directions

1. In a large bowl or pitcher, combine the chilled tea and sugar. Stir until the sugar is dissolved.
2. Add the frozen lemonade concentrate, orange juice concentrate, whiskey, and water to the bowl. Stir until well combined.
3. Pour the mixture into a shallow rectangular dish or a 9x13-inch pan.
4. Cover the dish or pan with plastic wrap and place it in the freezer.
5. Let the mixture freeze for at least 6 hours or overnight.
6. To serve, use a fork to scrape the mixture, creating a slushy texture.
7. Scoop the slush into glasses and garnish with lemon slices or mint leaves if desired.
8. Enjoy your refreshing whiskey slush!

Interesting Facts